The future of New York State’s food and beverage industries spiced up FuzeHub’s latest manufacturing forum, held Thursday at Farmingdale State College.
Growth of the Urban Foodscape: A Food and Beverage Manufacturing Forum united stakeholders from across New York’s busy food-and-beverage scene – according to the U.S. Department of Agriculture, New York boasts the second-most food-and-beverage manufacturing operations in the country (2,611), trailing only California – for cutting-edge economic development and old-fashioned networking, all flavored by New York’s most entrepreneurial edibles…
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