Donny Greens
Microgreens are some of the most nutrient-dense foods on the planet and they just happen to be cheap and easy to grow, even in a small space. They are [...]
Microgreens are some of the most nutrient-dense foods on the planet and they just happen to be cheap and easy to grow, even in a small space. They are [...]
Our Mission: "To provide and develop all-inclusive environmental waste services and facilities management programs. Build and grow long term relationships by meeting the ongoing, and often changing, needs of [...]
Wednesday April 17, 2024 8:00 - 11:00 am Early Bird Ticket Price till April 1st: $60.00 then after price is $75.00 Guest Speakers: Supervisor Edward Smyth of Huntington [...]
Lizard Strategy, ecommerce strategy is about creating lasting customer relationships that encourage traffic, build trust and drive repeat transactions. Our team combines data and analytics with hands-on interactive marketing [...]
Taste NY at the Long Island Welcome Center Cornell Cooperative Extension of Nassau County has been proudly operating the Taste NY Market at the Long Island Welcome Center since [...]
LONG BEACH, N.Y., Feb. 7, 2024 /PRNewswire/ -- Trellus Same-Day Local Delivery & Marketplace announces the acquisition of LocaLI Bred, a Long Island-based company known for its unique curated gift [...]
East End Food’s Job Recruitment Service offers the opportunity to apply to multiple farms and food businesses on Long Island, NY - through one application. We connect individuals who [...]
In the spirit of convening community around education and dialogue, FoodLab invites you to come sip tea, learn something new, network and shop each first Tuesday of the month [...]
SolomonEdwards specializes in blending people, processes and capabilities to achieve critical business objectives and help clients succeed. Since we have walked in our clients’ shoes and know the challenges [...]
2023 Winner for Best Soft Pretzel on Long Island!!! How do you like your Fresh Soft Pretzel? At Knot of this World, our hand twisted Pretzels all have one-of-a-kind [...]
Join the forum for a dynamic exchange of ideas and insights as we celebrate how women are achieving new heights, inspiring younger generations, and bringing value to our society. [...]
Noble Savage Brewing Company is a 2bbl NYS farm brewery located in Downtown, Glen Cove, New York. We brew a range of styles with a focus on freshness and [...]
During the holiday season, our thoughts turn gratefully to those who have made our success possible. It is in this spirit that we say thank you and send best [...]
Soronko Kitchen and Bakery is a Food and Beverage Company selling a line of authentic West African food products and Beverages. We passionately bring the vibrant flavors of West [...]
Join Us for This Month's Round Table Meeting Host: Randi Shubin Dresner Guest Speaker: Kathryn Wood of Trinet Food Presenter: Nemahun Vincent Register Today! [...]
Founded by Nemahun Vincent along with co-owners and siblings Nyandai Schaefer and H-Soba Vincent, tea + munchies is a woman- and minority-owned company located on Long Island, NY. Aside from [...]
THE MAN All-star lacrosse goalie and fullback for the Yale Bulldogs, Eric Wenzel, started a late-night ritual with his fraternity brothers involving a sandwich and a lot of hot [...]
Join Us for This Month's Round Table Meeting *Please note - this meeting will be from 9:00am -11:00am Meeting Topic: Changes to retirement plans & distribution requirements and tax credits [...]
Guest Speaker: TBA Join Us for This Month's Round Table Virtual Meeting Meeting Format: • 30-minute meetings • Guest speaker each week • virtual discussion • Q & A [...]
Join Us for This Month's Round Table Meeting Guest Speaker: Allan Cohen Registration TBA
Nestled in the breezy and beautiful North Fork of Long Island, Cynthia and Tom Rosicki have dedicated Sparkling Pointe Vineyards and Winery to estate grown sparkling wines produced exclusively [...]
The Biscotti Company is a bakery founded by Bruno LoGreco, a passionate baker with a family history of making biscotti from scratch. Bruno grew up with his grandmother baking biscotti [...]