Non-members are welcome to attend one monthly LIFC general meeting for a fee of $25. Members who bring a non-member guest please email dolores@longislandfoodcouncil.com. Non-members who would like to attend additional meetings can visit  the Membership page on the LIFC website to join as a member.

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Session 1: 9:30-11:00am or Session 2: 1:30-3:00pm
pick only one session… please note in the case that one session is not full, you may be given the option to switch to a different session

If you are a new or established food entrepreneur with questions about product development, safety evaluation, or regulatory compliance, this workshop is for you! Join us as we explore product analysis, formulation review, product classification, & process controls & storage with Bruno Xavier, Ph.D., from the Cornell Food Venture Center. There is no time like the present to learn the necessary steps to safely bring a product to market & gain formal validation for regulatory compliance.

Details

Date:
September 11, 2019
Time:
9:30 am - 3:00 pm
Cost:
$20.00
Website:
https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=fooddevelopmentsafety_228

Venue

Taste NY at the Long Island Welcome Center
5100 Long Island Expressway
Dix Hills, NY 11746 United States
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