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X-WR-CALDESC:Events for Long Island Food Council
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BEGIN:VEVENT
DTSTART;TZID=UTC:20200109T083000
DTEND;TZID=UTC:20200109T113000
DTSTAMP:20260404T121200
CREATED:20200103T074634Z
LAST-MODIFIED:20200103T074739Z
UID:10000367-1578558600-1578569400@longislandfoodcouncil.com
SUMMARY:Incoterms 2020
DESCRIPTION:For more information see our recent post regarding this event.
URL:https://longislandfoodcouncil.com/event/incoterms-2020/
LOCATION:NYIT de Seversky Mansion\, 1 Northern Boulevard\, Old Westbury\, NY\, 11568\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200116T080000
DTEND;TZID=UTC:20200116T100000
DTSTAMP:20260404T121200
CREATED:20191112T014614Z
LAST-MODIFIED:20200105T020332Z
UID:10000359-1579161600-1579168800@longislandfoodcouncil.com
SUMMARY:January Meeting - 2020
DESCRIPTION:Meeting Host: Kimberly Kellar – TD Bank\nGuest Speaker: Nancy Verdi – Hummingbird Web Design\nFood Presenter: Eat Mud – Miriam Kwietniewska
URL:https://longislandfoodcouncil.com/event/january-meeting-2020/
LOCATION:TD Bank\, 324 South Service Road\, Melville\, NY\, 11747\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200123T093000
DTEND;TZID=UTC:20200123T110000
DTSTAMP:20260404T121200
CREATED:20200117T063832Z
LAST-MODIFIED:20200117T065032Z
UID:10000375-1579771800-1579777200@longislandfoodcouncil.com
SUMMARY:Suffolk County Farmland Preservation Programs and Opportunities
DESCRIPTION:learn more
URL:https://longislandfoodcouncil.com/event/suffolk-county-farmland-preservation-programs-and-opportunities/
LOCATION:423 North Griffing Ave.\, 423 North Griffing Ave.\, Riverhead\, NY\, 11901\, United States
ORGANIZER;CN="":MAILTO:verdi216@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200204T080000
DTEND;TZID=UTC:20200204T100000
DTSTAMP:20260404T121200
CREATED:20191121T215213Z
LAST-MODIFIED:20200131T222000Z
UID:10000365-1580803200-1580810400@longislandfoodcouncil.com
SUMMARY:February Meeting - 2020
DESCRIPTION:2020 Gold Sponsors \n \nMeeting Host \n \nVincenzo Saulle & Chef McNulty – WineUdesign\nGuest Speaker: Paul Fetscher – Great American Brokerage Inc.\nFood Presenter: Al Fenza – Mana Sauces
URL:https://longislandfoodcouncil.com/event/february-meeting-2020/
LOCATION:Wine U Design\, 156 Engineers Drive\, Hicksville\, NY\, 11801\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200213T110000
DTEND;TZID=UTC:20200213T120000
DTSTAMP:20260404T121200
CREATED:20200205T034241Z
LAST-MODIFIED:20200205T034343Z
UID:10000377-1581591600-1581595200@longislandfoodcouncil.com
SUMMARY:FUZEHUB Webinar
DESCRIPTION:Calculating Your Cost of Goods Sold and Estimating Future Production Costs\nUpcoming Webinar – February 13\, 2020 – 11:00am EST\nMany start-up companies make the mistake of designing overly complex products that are expensive to manufacture and assemble at scale. This can make your price point too high\, costing you sales\, or erode your profit margins. This webinar will show you how to accurately calculate your total product cost and develop an intelligent pro-forma cost as you look to scale-up production. \nWhat You Will Learn:\nThe difference between fixed costs\, variable costs\, direct costs\, indirect costs\, and overhead.\nGain an understanding of Break-Even Point and Economies of Scale\, and how they can impact pricing and profit margin.\nThe importance of knowing your product cost before investing in manufacturing or launching at the wrong price point. \nRegister
URL:https://longislandfoodcouncil.com/event/fuzehub-webinar/
LOCATION:This is a Webinar Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200304
DTEND;VALUE=DATE:20200305
DTSTAMP:20260404T121200
CREATED:20200115T062114Z
LAST-MODIFIED:20200220T170921Z
UID:10000373-1583280000-1583366399@longislandfoodcouncil.com
SUMMARY:March Educational Series  "Selling" the Art of Speaking
DESCRIPTION:2020 Gold Sponsors \n \n \nMarch Educational Series – “Selling” the Art of Speaking\nThe Most Essential Skill for the Entrepreneur –\nLearning How to Sell\nMarch 4\, 2020 Hotel Indigo\, Riverhead | 9:00am-12:00pm \nThe first in the series this year will focus on how to strengthen your interactions and engagement with others. We will examine the vital components of successful business relationships and put what we learn into action in Role play scenarios. \nClick on the button below to learn more and to register. \nLearn More
URL:https://longislandfoodcouncil.com/event/march-educational-series-2020/
LOCATION:Hotel Indigo East End\, 830 West Main Street\, Route 25\, Riverhead\, NY\, 11901\, United States
ORGANIZER;CN="Elise Tucker":MAILTO:elise@longislandfoodcouncil.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200308
DTEND;VALUE=DATE:20200309
DTSTAMP:20260404T121200
CREATED:20200217T123718Z
LAST-MODIFIED:20200217T151806Z
UID:10000379-1583625600-1583711999@longislandfoodcouncil.com
SUMMARY:New York Restaurant Show
DESCRIPTION:2020 Gold Sponsors \n \n \nThis is a 3 day event\, March 8th – 10th.\nTo learn more about the event and dates for discounted registration\, please login to the Members only section of the Long Island Food Council site.
URL:https://longislandfoodcouncil.com/event/new-york-restaurant-show/
LOCATION:Javits Center\, 429 11th Ave.\, New York\, NY\, 10001\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200319T080000
DTEND;TZID=UTC:20200319T100000
DTSTAMP:20260404T121200
CREATED:20191107T073356Z
LAST-MODIFIED:20200316T132726Z
UID:10000354-1584604800-1584612000@longislandfoodcouncil.com
SUMMARY:March Meeting - 2020
DESCRIPTION:In a proactive effort to safeguard the efforts of Island Harvest\, the Long Island Food Council has decided to postpone\nthe meeting on March 19th. 2020 Gold Sponsors \n \n \nMeeting Host \nMeeting Host: Randi Shubin Dresner – Island Harvest\nFood Presenter: Brian Jeran – Pecks of Main\nBreakfast Sponsor & Guest Speaker – Barry Shapiro\, BShapiro Financial\n \n \nMEETING CANCELLED
URL:https://longislandfoodcouncil.com/event/march-meeting-2020/
LOCATION:Island Harvest\, 126 Spagnoli Road\, Melville\, NY\, 11747\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200324T103000
DTEND;TZID=America/New_York:20200324T120000
DTSTAMP:20260404T121200
CREATED:20200214T034807Z
LAST-MODIFIED:20200313T194431Z
UID:10000378-1585045800-1585051200@longislandfoodcouncil.com
SUMMARY:White Coffee Tour
DESCRIPTION:THIS EVENT HAS BEEN CANCELLED
URL:https://longislandfoodcouncil.com/event/white-coffee-tour/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200325T130000
DTEND;TZID=America/New_York:20200325T140000
DTSTAMP:20260404T121200
CREATED:20200320T183618Z
LAST-MODIFIED:20200323T175858Z
UID:10000380-1585141200-1585144800@longislandfoodcouncil.com
SUMMARY:Coronavirus Webinar Series - SBA Loans & Understanding Your Tax Ramifications
DESCRIPTION:2020 Gold Sponsors \n \n \nMeeting Host \nMeeting Host: Joseph Perry\, Tax & Business Services Leader – Marcum LLP\nGuest Speaker: Kevin Gallagher\, Senior P – SBA Division Head\, Dime Community Bank\n\nRegister Today!Coronavirus Webinar Series – SBA Loans & Understanding Your Tax Ramifications\nSpeakers:\nMichael Tucker\, President – Long Island Food Council\nJoseph Perry\, Tax & Business Services Leader – Marcum LLP\nKevin Gallagher\, Senior VP – SBA Division Head\, Dime Community Bank\nDate and time: \nWednesday\, March 25\, 2020 1:00 pm\nEastern Daylight Time (New York\, GMT-04:00) \nWednesday\, March 25\, 2020 12:00 pm\nCentral Daylight Time (Chicago\, GMT-05:00) \nWednesday\, March 25\, 2020 11:00 am\nMountain Daylight Time (Denver\, GMT-06:00) \nWednesday\, March 25\, 2020 10:00 am\nPacific Daylight Time (San Francisco\, GMT-07:00) \nAll attendees can register by clicking on the botton below. \nRegister
URL:https://longislandfoodcouncil.com/event/coronavirus-webinar-series-i/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200402T140000
DTEND;TZID=America/New_York:20200402T150000
DTSTAMP:20260404T121200
CREATED:20200326T230901Z
LAST-MODIFIED:20200329T162806Z
UID:10000381-1585836000-1585839600@longislandfoodcouncil.com
SUMMARY:Best Practices for Restaurants\, Food and Beverage Companies during the COVID 19 Crisis
DESCRIPTION:One of the most affected industries during our current health crisis is the food & beverage industry. Faced with Federal and state guidelines on operations\, how can food & beverage companies weather the storm and ensure that they stay relevant\, protect their workers\, and continue to serve the community. \nLearn more from our speakers: \nElizabeth Blau\, Founder/CEO\, Blau & Associates – Tangible Effects of the Coronavirus on our Industry\nKevin Byrne\, Senior Food Safety Consultant\, Essential Food Safety Consulting – Preventing the Spread of COVID-19 in Your Food Operation\nSamuel D. Alcaine\, Ph.D.\, Assistant Professor\, Dairy Fermentations\, Cornell University – Academic Approach to Food Safety\nModerator: Louis Biscotti\, National Leader\, Food & Beverage Services Group\nHost: Michael Tucker\, Long Island Food Council \nSchedule:\n2:00 pm – webinar\n2:45 pm – Q&A \nRegister Today!
URL:https://longislandfoodcouncil.com/event/best-practices-for-restaurants-food-and-beverage-companies-during-the-covid-19-crisis/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200429T090000
DTEND;TZID=America/New_York:20200429T103000
DTSTAMP:20260404T121200
CREATED:20200417T190229Z
LAST-MODIFIED:20200426T205138Z
UID:10000404-1588150800-1588156200@longislandfoodcouncil.com
SUMMARY:LIFC Town Hall - Business Interruption Planning & Strategies
DESCRIPTION:2019 Gold Sponsors \n \n \nMeeting Hosts \n \nLIFC Town Hall – Webinar\n9:00 – 10:00 – Guest Speakers\n10- 10:30 – Q & A\nJoin this meeting from your computer\, tablet or smartphone.\nThis meeting is locked with a password:##meetingPassword \nYou can also dial in using your phone.\nUnited States: +1 (224) 501-3412 \nAccess Code: 522-392-133 \nNew to GoToMeeting? Get the app now and be ready when your first meeting starts:\nhttps://global.gotomeeting.com/install/522392133 \nRegistration
URL:https://longislandfoodcouncil.com/event/lifc-town-hall-business-interruption-planning-strategies/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200520T090000
DTEND;TZID=America/New_York:20200520T110000
DTSTAMP:20260404T121200
CREATED:20200513T000203Z
LAST-MODIFIED:20200519T182601Z
UID:10000406-1589965200-1589972400@longislandfoodcouncil.com
SUMMARY:May Meeting 2020
DESCRIPTION:2020 Gold Sponsors \n \n \n \nMeeting Host \nJoin the LIFC and Nassau & Suffolk County Executives for a Discussion on Regional Re-Opening and Business Impacts\nFeatured Speaker: Laura Curran – Nassau County Executive\nMeeting Host: Lyle Sclair – National Grid\nSpeakers: Lyle Sclair & Lauren McNeil – National Grid\nGuest Speakers:\nMerrill Zorn – Zorn’s of Bethpage \nAbby Gruppuso – The Betterman Distilling \nSteve Delligatti – Suffolk County Dept of Economic Develpoment and Planning \nABOUT STEVE DELLIGATTI\nSteve Delligatti is the Community Engagement Manager for Suffolk County’s Department of Economic Development and Planning. In that role\, Steve is helps to liase between outside organizations\, constituents\,the general public and the department. During the COVID-19 pandemic\, Steve has worked alongside the several departments in County government to help distribute information to the public and provide real time response to the crisis at hand. \nBefore working for the County\, Steve was the Director of Workforce Development for the Town of Oyster Bay in which he worked with businesses and residents to strengthen the workforce through federal and state programming. \n \n \n \n \nThe Long Island Food Council will continue its monthly meetings online in a virtual Town Hall. \nOnce registered\, you will receive an email confirmation with the link to join the meeting. \nRegister Today
URL:https://longislandfoodcouncil.com/event/may-meeting-2020/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200604T130000
DTEND;TZID=America/New_York:20200604T140000
DTSTAMP:20260404T121200
CREATED:20200602T192902Z
LAST-MODIFIED:20200602T193039Z
UID:10000408-1591275600-1591279200@longislandfoodcouncil.com
SUMMARY:Reemergence and Revitalization Webinar
DESCRIPTION:Webinar DetailsRegistration
URL:https://longislandfoodcouncil.com/event/reemergence-and-revitalization-webinar/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200617T090000
DTEND;TZID=UTC:20200617T103000
DTSTAMP:20260404T121200
CREATED:20191121T213755Z
LAST-MODIFIED:20200615T222914Z
UID:10000361-1592384400-1592389800@longislandfoodcouncil.com
SUMMARY:June Meeting - 2020
DESCRIPTION:2020 Gold Sponsors \n \n \n \nMeeting Host \nMechanics of Re-Opening\nMeeting Hosts: Lou Biscotti and James Aspromonti – Marcum\nGuest Speaker: Harvey Kolin – Water Heaters\nGuest Speaker: Jay Ryan – BLUZAP UV Disinfection Company\nGuest Speaker: Don DiLillo – Donny Greens\nGuest Speaker: Andy Calimano – StarFish Junction\n \n \n \n \nOnce registered you will receive an email confirmation with the link to join the meeting.\nRegister Today!
URL:https://longislandfoodcouncil.com/event/june-meeting-2020/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200707T100000
DTEND;TZID=America/New_York:20200707T110000
DTSTAMP:20260404T121200
CREATED:20200701T174301Z
LAST-MODIFIED:20200701T175913Z
UID:10000412-1594116000-1594119600@longislandfoodcouncil.com
SUMMARY:Starting a Food Truck Business
DESCRIPTION:SUFFOLK COUNTY EXECUTIVE BELLONE ANNOUNCES WEBINAR FOR THOSE INTERESTED IN STARTING A FOOD TRUCK BUSINESS \nSuffolk County Executive Steve Bellone today announced that the Suffolk County Departments of Economic Development and Planning and Department of Health Services will be hosting a webinar on July 7 for those interested in starting a food truck business. This webinar will educate participants on the steps and challenges that new business owners may face as they work to get their food truck business started. \n“We are working to bring our economy back stronger than ever and continue to learn what works best in regards to protecting public health\,” said Suffolk County Executive Steve Bellone. “Outdoor dining has proven successful during the COVID-19 pandemic\, and food trucks are uniquely positioned to adapt to the challenges posed by this crisis. This webinar will help potential business owners navigate the process and address any questions and concerns they might have.” \nThe webinar\, which will kick off at 10:00 AM\, will discuss\, opportunities in the market\, how to get started\, the permitting process\, business recovery\, success stories\, and mistakes to avoid. Advance registration is required. To register\, click here. \nThere are currently 228 Mobile Vending Vehicles in Suffolk County\, and they cover everything from coffee to dessert. Outdoor dining has been a key part in reopening our economy safely\, and the food truck industry is uniquely positioned to help provide additional open air dining experiences. The COVID-19 Pandemic may open up new marketing and retail opportunities for both startup and existing restaurants and food businesses by offering consumers increased options of food\, location\, and convenience. \nThe webinar is being offered as part of Suffolk County’s Business Recovery Unit (BRU). In March\, Suffolk County Executive Bellone launched the Business Recovery Unit to serve as a one stop shop for businesses in Suffolk County that are looking for assistance due to the COVID-19 Pandemic. The unit consists of a comprehensive webpage\, www.suffolkcountyny.gov/BRU that continues to be updated with critical resources for our businesses. In addition to the website\, residents looking to be connected to the unit can dial 311 to speak with someone\, or email Business.Recovery@suffolkcountyny.gov. \nREGISTER TODAY
URL:https://longislandfoodcouncil.com/event/starting-a-food-truck-business/
LOCATION:This event is a Webinar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200709T090000
DTEND;TZID=America/New_York:20200709T103000
DTSTAMP:20260404T121200
CREATED:20200629T210230Z
LAST-MODIFIED:20200707T183342Z
UID:10000410-1594285200-1594290600@longislandfoodcouncil.com
SUMMARY:July Meeting 2020
DESCRIPTION:2020 Gold Sponsors \n \n \nMeeting Host \nRE-OPENING LONG ISLAND\nMeeting Host: Brown & Altman\nModerator: Jon Schneider\nPanelists:\nEvlyn Tsimis – Deputy County Executive for Economic Development\nDanielle Mahoney – Sanitarian Nassau County Department of Health\nChristopher Sortino – Chief\, Bureau of Public Health Protection – Suffolk Department of Health Services\nStephen Kane – Assistant Chief\, Bureau of Public Health Protection – Suffolk County Department of Health Services \nFeatured Speakers:\nElisabeth Muehlemann – NY Empire State Economic Development \n \nOnce registered\, you will receive an email confirmation with the link to join the meeting. \nREGISTER TODAY!
URL:https://longislandfoodcouncil.com/event/july-meeting-2020/
LOCATION:This event is a Webinar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200806T160000
DTEND;TZID=America/New_York:20200806T210000
DTSTAMP:20260404T121200
CREATED:20200730T194452Z
LAST-MODIFIED:20200730T194452Z
UID:10000414-1596729600-1596747600@longislandfoodcouncil.com
SUMMARY:Vegan Thursday Night Farmers Market
DESCRIPTION:Learn More
URL:https://longislandfoodcouncil.com/event/vegan-thursday-night-farmers-market/
LOCATION:The Good Shepard Church\, 3434 Hempstead Turnpike\, Levittown\, NY\, 11756\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200813T090000
DTEND;TZID=UTC:20200813T103000
DTSTAMP:20260404T121200
CREATED:20200110T040213Z
LAST-MODIFIED:20200729T022513Z
UID:10000371-1597309200-1597314600@longislandfoodcouncil.com
SUMMARY:New York Forward Loan Program for Small Businesses\, Nonprofits & Landlords
DESCRIPTION:Join us on August 13th for a Virtual Educational Event on the New York Forward Loan Fund.\nRegistration: TBA\nLearn More
URL:https://longislandfoodcouncil.com/event/virtual-educational-event-august-2020/
LOCATION:This event is a Webinar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200917T190000
DTEND;TZID=America/New_York:20200917T210000
DTSTAMP:20260404T121200
CREATED:20200831T195522Z
LAST-MODIFIED:20200914T194328Z
UID:10000416-1600369200-1600376400@longislandfoodcouncil.com
SUMMARY:Trivia Night
DESCRIPTION:2020 Gold Sponsors \n \n \n \n2020 Silver Sponsors \n2020 Bronze Sponsors \n \n \nEvent Host \nJoin us as we gather in a Virtual Space for a little Fun & Games. It’s time\, once again to network and re-connect with fellow Long Island Food Council Members.\n \nRegister Today!
URL:https://longislandfoodcouncil.com/event/trivia-night/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201007T083000
DTEND;TZID=America/New_York:20201007T090000
DTSTAMP:20260404T121200
CREATED:20201005T093704Z
LAST-MODIFIED:20201005T093805Z
UID:10000418-1602059400-1602061200@longislandfoodcouncil.com
SUMMARY:Coffee & Connect with LIFC Members
DESCRIPTION:Registration link will soon be provided.
URL:https://longislandfoodcouncil.com/event/coffee-connect-with-lifc-members/
LOCATION:Virtual Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20201014T133000
DTEND;TZID=UTC:20201014T140000
DTSTAMP:20260404T121200
CREATED:20191108T195212Z
LAST-MODIFIED:20201014T124633Z
UID:10000355-1602682200-1602684000@longislandfoodcouncil.com
SUMMARY:Weekly Virtual Meeting
DESCRIPTION:2020 Gold Sponsors \n \n \nGuest Speaker: Rick Mignella\n\nJoin Us for This Week’s Round Table Virtual Meeting\nMeeting Format: \n• 30-minute meetings\n• Guest speaker each week\n• virtual discussion\n• Q & A\n• limited to 10 participants\n• must be a LIFC member \nRegister Today!
URL:https://longislandfoodcouncil.com/event/weekly-virtual-meeting-4/
LOCATION:Virtual Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201015T100000
DTEND;TZID=America/New_York:20201015T113000
DTSTAMP:20260404T121200
CREATED:20201014T112951Z
LAST-MODIFIED:20201014T112951Z
UID:10000424-1602756000-1602761400@longislandfoodcouncil.com
SUMMARY:2020 Global NY Export Webinar
DESCRIPTION:Join in on this continued Global NY Export Webinar Series with a presentation on the South American market. \nThursday\, October 15\, 2020 at 10 – 11:30 am ET \nThe presentation will feature two of our foreign office representatives; Claudia Tomaselli will cover Brazil and Veronica Medina will present on Chile\, Colombia and Peru. They will share in-depth research on market trends and doing business in their respective countries. Whether your company is export-ready\, or you’re interested in entering the global marketplace\, the webinar offers an excellent opportunity for your business to connect with trade experts and explore new markets around the world. \nVIDEO RECORDINGS \nVideo recordings from the six previous Global NY Export Webinar Series presentations can be viewed here: \nCanada Market Presentation \nChina Market Presentation \nEurope Market Presentation \nIsrael Market Presentation \nMexico Market Presentation \nSouth Africa Market Presentation \nRegister Today
URL:https://longislandfoodcouncil.com/event/2020-global-ny-export-webinar/
LOCATION:Webinar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201021T083000
DTEND;TZID=America/New_York:20201021T090000
DTSTAMP:20260404T121200
CREATED:20201012T175745Z
LAST-MODIFIED:20201016T161530Z
UID:10000420-1603269000-1603270800@longislandfoodcouncil.com
SUMMARY:Weekly Virtual Meeting
DESCRIPTION:Guest Speaker: Paul FetscherRound Table Virtual Meeting \n\n30 minute weekly meetings\nguest speaker\nvirtual discussion\nQ & A\nlimited to 10 participants\nmust be a LIFC member\n\nRegister Today
URL:https://longislandfoodcouncil.com/event/weekly-virtual-meeting/
LOCATION:Virtual Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201024T100000
DTEND;TZID=America/New_York:20201024T150000
DTSTAMP:20260404T121200
CREATED:20201021T143707Z
LAST-MODIFIED:20201021T143740Z
UID:10000426-1603533600-1603551600@longislandfoodcouncil.com
SUMMARY:Fall Feast - Sweet Soul Bakery
DESCRIPTION:
URL:https://longislandfoodcouncil.com/event/fall-feast-sweet-soul-bakery/
LOCATION:Sweet Soul Bakery\, 454 Lake Ave.\, Saint James\, NY\, 11787\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201027T130000
DTEND;TZID=America/New_York:20201027T143000
DTSTAMP:20260404T121200
CREATED:20201014T111435Z
LAST-MODIFIED:20201014T112416Z
UID:10000423-1603803600-1603809000@longislandfoodcouncil.com
SUMMARY:Women's Procurement Webinar
DESCRIPTION:Women’s Procurement Webinar on Doing Business with the United Nations\nJoin the U.S. Commercial Service\, U.S. Mission to the United Nations and OWIT-NY for a free introduction to the UN’s nearly $19 billion global procurement market. Ideal for women-owned companies that need help getting started\, the event will cover the UN procurement process\, how to register as a UN vendor\, and more. \nAGENDA: \n1:00 – 1:15 Opening Remarks \n1:15 – 2:00 UN Procurement Overview \n2:00 – 2:15 Q & A / Discussion \nSPEAKERS: \n\nAna Guevara\, U.S. Commercial Service Deputy Assistant Secretary\nCherith Norman Chalet\, U.S. Ambassador to the United Nations\nKelley E. Currie\, U.S. Ambassador-at-Large for Global Women’s Issues\nNeris Baez\, United Nations Procurement Division Director\n\nLEARN MORE \nRegister Today
URL:https://longislandfoodcouncil.com/event/womens-procurement-webinar/
LOCATION:Webinar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201028T083000
DTEND;TZID=America/New_York:20201028T090000
DTSTAMP:20260404T121200
CREATED:20201012T175837Z
LAST-MODIFIED:20201119T200643Z
UID:10000421-1603873800-1603875600@longislandfoodcouncil.com
SUMMARY:Weekly Virtual Meeting
DESCRIPTION:Guest Speaker: Kimberly Kellar\, TD Bank\n \nJoin Us for This Week’s Round Table Virtual Meeting\nMeeting Format: \n• 30-minute meetings\n• Guest speaker each week\n• virtual discussion\n• Q & A\n• limited to 10 participants\n• must be a LIFC member \nRegister Today
URL:https://longislandfoodcouncil.com/event/weekly-virtual-meeting-2/
LOCATION:Virtual Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201104T083000
DTEND;TZID=America/New_York:20201104T090000
DTSTAMP:20260404T121200
CREATED:20201012T175926Z
LAST-MODIFIED:20201030T192127Z
UID:10000422-1604478600-1604480400@longislandfoodcouncil.com
SUMMARY:Round Table MeetingThomas Andrews - Certified Labs
DESCRIPTION:Guest Speaker: Thomas Andrews – Certified Labs\n \nJoin Us at This Week’s Round Table Virtual Meeting\nMeeting Format: \n• 30-minute meetings\n• Guest speaker each week\n• virtual discussion\n• Q & A\n• limited to 10 participants\n• must be a LIFC member \nRegister Today
URL:https://longislandfoodcouncil.com/event/weekly-virtual-meeting-3/
LOCATION:Virtual Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201111T083000
DTEND;TZID=America/New_York:20201111T090000
DTSTAMP:20260404T121200
CREATED:20201016T160503Z
LAST-MODIFIED:20201105T132040Z
UID:10000425-1605083400-1605085200@longislandfoodcouncil.com
SUMMARY:Round Table Meeting   Randi Shubin Dresner - Island Harvest
DESCRIPTION:Guest Speaker: Randi Shubin Dresner – Island Harvest\n \nJoin Us at this Round Table Virtual Meeting\nMeeting Format: \n• 30-minute meetings\n• Guest speaker each week\n• virtual discussion\n• Q & A\n• limited to 10 participants\n• must be a LIFC member \nRegister Today
URL:https://longislandfoodcouncil.com/event/weekly-virtual-meeting-5/
LOCATION:Virtual Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201112T110000
DTEND;TZID=America/New_York:20201112T120000
DTSTAMP:20260404T121200
CREATED:20201026T160843Z
LAST-MODIFIED:20201026T161347Z
UID:10000428-1605178800-1605182400@longislandfoodcouncil.com
SUMMARY:FuzeHub Virtual Food & Beverage Event
DESCRIPTION:You’re invited to FuzeHub’s next virtual event focused on helping food and beverage manufacturers manage COVID-related issues\, as part of FuzeHub’s  Manufacturing Reimagined series (a program sponsored by New york MEP). \nTitle: COVID Impacts on NY Manufacturers: Industry Spotlight – Food & Beverage \nWhen: Thursday\, November 12\, 2020 – 11:00am – 12:00pm EDT \nClick here to learn more and register. \nDownload the PDF
URL:https://longislandfoodcouncil.com/event/fuzehub-virtual-food-beverage-event/
LOCATION:Virtual Meeting
END:VEVENT
END:VCALENDAR