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X-WR-CALNAME:Long Island Food Council
X-ORIGINAL-URL:https://longislandfoodcouncil.com
X-WR-CALDESC:Events for Long Island Food Council
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TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20190101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20200109T083000
DTEND;TZID=UTC:20200109T113000
DTSTAMP:20260407T004259
CREATED:20200103T074634Z
LAST-MODIFIED:20200103T074739Z
UID:10000367-1578558600-1578569400@longislandfoodcouncil.com
SUMMARY:Incoterms 2020
DESCRIPTION:For more information see our recent post regarding this event.
URL:https://longislandfoodcouncil.com/event/incoterms-2020/
LOCATION:NYIT de Seversky Mansion\, 1 Northern Boulevard\, Old Westbury\, NY\, 11568\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200116T080000
DTEND;TZID=UTC:20200116T100000
DTSTAMP:20260407T004259
CREATED:20191112T014614Z
LAST-MODIFIED:20200105T020332Z
UID:10000359-1579161600-1579168800@longislandfoodcouncil.com
SUMMARY:January Meeting - 2020
DESCRIPTION:Meeting Host: Kimberly Kellar – TD Bank\nGuest Speaker: Nancy Verdi – Hummingbird Web Design\nFood Presenter: Eat Mud – Miriam Kwietniewska
URL:https://longislandfoodcouncil.com/event/january-meeting-2020/
LOCATION:TD Bank\, 324 South Service Road\, Melville\, NY\, 11747\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200123T093000
DTEND;TZID=UTC:20200123T110000
DTSTAMP:20260407T004259
CREATED:20200117T063832Z
LAST-MODIFIED:20200117T065032Z
UID:10000375-1579771800-1579777200@longislandfoodcouncil.com
SUMMARY:Suffolk County Farmland Preservation Programs and Opportunities
DESCRIPTION:learn more
URL:https://longislandfoodcouncil.com/event/suffolk-county-farmland-preservation-programs-and-opportunities/
LOCATION:423 North Griffing Ave.\, 423 North Griffing Ave.\, Riverhead\, NY\, 11901\, United States
ORGANIZER;CN="":MAILTO:verdi216@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=UTC:20200204T080000
DTEND;TZID=UTC:20200204T100000
DTSTAMP:20260407T004259
CREATED:20191121T215213Z
LAST-MODIFIED:20200131T222000Z
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SUMMARY:February Meeting - 2020
DESCRIPTION:2020 Gold Sponsors \n \nMeeting Host \n \nVincenzo Saulle & Chef McNulty – WineUdesign\nGuest Speaker: Paul Fetscher – Great American Brokerage Inc.\nFood Presenter: Al Fenza – Mana Sauces
URL:https://longislandfoodcouncil.com/event/february-meeting-2020/
LOCATION:Wine U Design\, 156 Engineers Drive\, Hicksville\, NY\, 11801\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200213T110000
DTEND;TZID=UTC:20200213T120000
DTSTAMP:20260407T004259
CREATED:20200205T034241Z
LAST-MODIFIED:20200205T034343Z
UID:10000377-1581591600-1581595200@longislandfoodcouncil.com
SUMMARY:FUZEHUB Webinar
DESCRIPTION:Calculating Your Cost of Goods Sold and Estimating Future Production Costs\nUpcoming Webinar – February 13\, 2020 – 11:00am EST\nMany start-up companies make the mistake of designing overly complex products that are expensive to manufacture and assemble at scale. This can make your price point too high\, costing you sales\, or erode your profit margins. This webinar will show you how to accurately calculate your total product cost and develop an intelligent pro-forma cost as you look to scale-up production. \nWhat You Will Learn:\nThe difference between fixed costs\, variable costs\, direct costs\, indirect costs\, and overhead.\nGain an understanding of Break-Even Point and Economies of Scale\, and how they can impact pricing and profit margin.\nThe importance of knowing your product cost before investing in manufacturing or launching at the wrong price point. \nRegister
URL:https://longislandfoodcouncil.com/event/fuzehub-webinar/
LOCATION:This is a Webinar Event
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